Spectra Roaster Mini - Spectra Cocoa Roasting Machine | Spectra Nuts Roasting Machine | Spectra Chocolate Equipment's

An effective way to roast your cocoa. Roasting is the first step of a successful Bean to Bar chocolate.

The process of roasting is to send dry hot air and that covers the cacao at a set temperature of 150˚ C (300˚ F) while the drum rotates at a steady slow speed, and this way all the beans are roasted evenly and properly.

Cocoa beans are roasted for a variety of reasons such as Flavor, Texture, Color, Safety and Anti-nutrients.

The roasting is first process in Bean to Bar chocolate making for a reason as it brings out the full flavor and aroma of the Cocoa which we all love and enjoy, and our Spectra Pro Roaster Mini does just that.

This roaster machine is ideally suited to roast food items including nuts, like almonds, cashews, hazelnuts, pistachios, peanuts, coffee beans, seeds, fox nuts etc.

Not only can one control the temperature at which hot air is blown you are able to set a timer for how long you want to run the Spectra Pro Roaster Mini. This small and compact design is an idea option and take up less space in your work area.

We are delighted to have served more than 35,000+ customers directly and many more through our retail channel partners and dealers in over 90+ countries worldwide, especially Spectra Chocolate Equipment's in United States of America(USA), United Kingdom(UK), Canada, Australia, South Africa, Brazil, Ecuador, Peru, Mexico, Côte d'Ivoire, Ghana, Togo, Nigeria, Cameroon, Equatorial Guinea, Sierra Leone, Liberia, Indonesia, Philippines, Thailand, Vietnam, Guatemala, Bolivia, Venezuela, Guyana, Costa Rica, Dominican Republic, Spain, Portugal, France, Germany, Switzerland, Austria, Belgium, Denmark, Netherlands, Poland, Finland, Italy, Ukraine, Turkey, New Zealand, India, China, Russia, Japan, Korea, Indonesia, Philippines, Thailand, Vietnam, Singapore, Malaysia, UAE, Saudi Arabia, Oman, and more Countries.

Spectra Roaster Mini - Spectra Cocoa Roasting Machine | Spectra Nuts Roasting Machine | Spectra Chocolate Equipment's

• Table-top model, heavy-duty machine ideally suited to the needs of Bakeries, Hoteliers, Chocolatiers, etc.
• Temperature Controller for making fine quality chocolates etc.
• All the crucial components - Motor, Bearings, Switch-gear, etc. - are sourced from world-class suppliers
• This motorised roaster has a revolving Drum ensuring even roasting of the product.
• Crafted from food grade stainless steel, it comes fitted with a cylindrical drum of diameter 10", depth 10" and a lid.
• The Spectra Pro Roaster Mini has a production capacity of Capacity of 1-2 kgs batch size depending on the item being roasted and 4-5 kgs per hour.
• Equipped with a Timer to give precise roasting.
• Equipped with an electric heaters and dial-type Temperature Controller.
• The indicator light is to show that the heating is ON.
• Its small footprint allows it to be placed on a table.
• SS 304 grade body.
• NO NEED TO BUY ANY ADD ONs and ATTACHMENTS - all are included.
• Ergonomic design.
• We have readily available spare parts that can ship worldwide and give you peace of mind.
• Removal of the hot product is easy as it can be tilted with its safe handle.